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Restaurants in Silandro & environs
In Silandro, South Tyrolean platters are influenced by traditional Venosta Valley cuisine which result in a surprisingly novel cuisine. In Silandro, South Tyrolean platters are influenced by traditional Venosta Valley cuisine which result in a ...
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Restaurants in Lasa & environs
In Lasa, food culture plays a major role in the local traditions, based on the authenticity and freshness of produce sourced from the region. In Lasa, food culture plays a major role in the local traditions, based on the authenticity and freshness of produce ...

Paradies Pure Mountain Resort

MY PARADIES.....
- Adults only light
- All Inclusive "luxury of choice"
- Sky Spa
- New rooms
- guest only
December 1 2025 - April 30 2026
Open from
Mon
Tue
Wed
Thu
Fri
Sat
Sun
7:00 AM - 10:00 PM
Hot kitchen
1:00 PM - 3:00 PM
7:00 PM - 9:00 PM
Pizza
1:00 PM - 5:00 PM
Snacks
3:00 PM - 6:30 PM
Categories
  • Restaurant
  • Bar / Café / Bistro
  • Pizzeria
  • Vinotheque
Occasions
  • Family celebrations (100 Seats)
  • Birthday parties (80 Seats)
  • Company dinners (80 Seats)
  • Wedding receptions (80 Seats)
  • Christmas dinners (80 Seats)
Credit card
  • Credit card
  • Bank card/Maestro
Cuisine type
  • Vegetarian menu
  • Cuisine without glutine
  • Lactose-free food
  • Vegan cuisine
  • Hot meals
  • South tyrolean cuisine
  • Gourmet cuisine
  • Italian cuisine
  • International cuisine
  • Pizza
  • Game/venison dishes
  • Snack
  • Business/workers' menus
Service
  • Handicapped accessible
  • Garden
  • Playroom
  • Car parks
  • Underground car park
  • Free Wi-Fi
  • Dogs allowed
  • Terrace
  • Conservatory
  • Buses welcome
Quality seals
  • Guide Michelin
Prices
  • Business/workers' menus 20 - 30 €
  • Set gourmet menu 50 - 100 €
  • Set menu 30 - 80 €
  • Dishes 10 - 80 €
  • Main course 19 - 40 €
  • Children's menus 15 - 20 €
  • First course 10 - 25 €
  • Dessert 10 - 15 €
  • Dish of the day 15 - 25 €
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Enjoy food and Wine in the Venosta Valley
Experience the many local specialties of the Venosta Valley in South Tyrol, the valley where natural agriculture and a sense for genuinely good food go together.
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