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Strawberries

Strawberries from Martello/Martelltal valley

The high Alpine area of Martello/Martell is a side valley of the Venosta Valley, starting from Laces/Latsch and has a very particular climate. For this reason, new agricultural opportunities have been explored here, from biological pasture hay and herbal teas, to soft fruits which are a highly successful export today.

The local strawberries, raspberries, blackberries, red and black currants and blueberries are all of excellent quality. The late-maturing strawberry-types are particularly rich in aroma and taste. The cultivation areas are situated at different altitudes and allow for varied and large harvests.

More information about the berries from the Venosta Valley
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Efficiency and durability of food has always been of major importance for the inhabitants of the Alps, and to have sufficient provisions for the winter was vital.
 
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The recipes of the varied local Venosta cuisine run from traditional antipasti and appetizers focused on buckwheat or potatoes to hearty main dishes such as freshwater fish, game stew, lamb and fawn.
 
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The South Tyrolean Strawberry Fair takes place on the last weekend in June, in the remote and steep Val Martello/Martelltal valley.
 
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Traditional farmer's markets have been held weekly without interruption for many centuries in Venosta Valley. Today, they offer high-quality regional products and crafts.
Welcome to the Venosta Valley cultural region
Hike along ancient irrigation channels, partake of winter sports on glacial areas beneath impressive Alpine peaks or ride your bike along the Roman trade route Via Claudia Augusta. Relax in small villages and peaceful valleys with amiable hosts. Discover numerous cultural sites and the unique culinary delights of Venosta Valley.